Escape with this delectable Japanese pastry. This Japanese classic is a fluffy bun filled with irresistible sweet red bean paste that will have you coming back for more. It makes for the perfect treat when enjoyed with a cup of hot green tea.
Ingredients: Bean Paste, Sugar, Hydrogenated Glucose Syrup, Wheat Flour, Egg Powder, Starch Syrup, Vegetable Oil, Soybean Milk Powder, Soybean Protein, Glucose, Agar Agar, Sorbitol, Baking Powder.