Satisfy your sweet tooth with some melon mochi. This Japanese traditional pastry is made of rice flour infused with melon flavor formed into balls. They are soft and sweet, and are wonderful with a nice cup of hot green tea!
Ingredients: Maltose, Sugar, Rice Powder, Malt Syrup, Bean Jam, Treharose, Hydrogenated Glucose Syrup, Melon Juice, Gelatine, Emulsifier, Coloring (Tartrazine, Brilliant Blue FCF), Acidity, Flavor (Melon Oil)
