Arare Nagisa – Traditional Japanese Rice Crackers with Simple, Deep Flavor
Rooted in tradition, Arare Nagisa rice crackers are known for their light crunch and layered, savory flavor. Crafted using a natural cracking method and seasoned with soy sauce or regional salts like Setouchi and Okinawa, these rice crackers offer a simple yet satisfying taste that reflects the heart of Japanese snacking culture.
Why We Love It:
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Light, crisp texture with a gentle snap
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Seasoned with soy sauce or natural sea salt
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Classic flavor that’s both simple and savory
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Perfect for tea time, snacking, or sharing
Ingredients:
Glutinous rice, starch, soy sauce (including wheat and soybeans), sugar, monosodium glutamate, caramel and carotene coloring, pullulan
Allergen Info:
Contains: Wheat, soy
Not gluten free. Not vegan friendly.
